Monday 18 January 2016

Memorandum Monday ~ Chilli

January seems to be the month of foodie Monday posts. This week is no exception.

























On Saturday I cooked Mexican Leek and Blackbean Chilli for the first time....

























It was most welcome after a 200 mile round trip, in the driving rain, today.

Joining in with Sian, whose idea it is to share something new we learned or a first.

14 comments:

Julia said...

Looks very tasty! Hope Sam settles back in ok x have a good week :)

jill said...

The colours of the veg all look great together . Hope it turns out ok.
I'm sure Sam will settle back in quickly .

Jane said...

looks a colouful, tasty dish x

Katrina said...

That looks really yummy Fi :-)
Hope all is well with you all xxx

Sian said...

It sounds delicious. Should I ever come to visit I think I'll request a chilli lol I tasted it once when I was a student and dodgy cooking put me off. I suspect you make a very good one and would be able to convert me :)

Have a great week (and hope the rest of the family does too)

Maggie said...

Mmmmm looks and sounds tasty.

Dee said...

Looks absolutely delicious (and vegan to boot). I've printed it off to give it a go - can't wait :)

Louise H said...

What a wonderfully colourful meal - beige food is so boring. Hope your son has a better term.

Sandra said...

What a colourful meal

debs14 said...

I've never tried a veggie chilli - but I love the meaty ones so am more than happy to try a variation! What a lovely colourful meal, and I can imagine how welcoming it was to come home to after that long journey.

Melissa said...

That looks yummy & healthy!

KraftyKaren said...

Loving all the colours - hope Sam has a much better term - did you manage to sort an accommodation move out?

Jo said...

That looks very tasty!

Susanne said...

Looks to be yummy!