10 Things on the Tenth ~ Recipes

I hadn’t even realised it was the 10th of the month, until I happened to glance at the calendar while I was cooking dinner tonight. What to choose as a theme? The inspiration was right there in front of me….in the saucepan. I make a meal, usually from scratch, every evening. Here, in no particular order, are the last 10 I’ve cooked.

1. Creamy Tomato and Bacon Risotto

2. Oven baked salmon with new potatoes and vegetables

3. Chicken Noodle Stir Fry

4. Free range chicken with roast potatoes and vegetables

5. Tuna Pasta Bake

6. My vegetarian version of The (Not So) Small One’s bolognaise style bake.

7. Sea bass with roasted sweet potatoes, red onion and peppers

8. Fake fajitas

9. Ham, egg and homemade chips

10. Bacon wrapped chicken with sweet potato wedges and sweetcorn

There you have it. Our menu for the last ten days.

Shimelle doesn’t seem to be hosting the lists this month, but I’ll post my anyway.